TOUS les JOURS sweetens its summer menu with a range of fruity cloud cakes
Popular French-Asian bakery franchise launches orange cream and peach cream cakes
Commerce, California (RestaurantNews.com) Every day, a chain of French-Asian bakery cafés offering more than 300 different kinds of artisan pastries, gourmet cakes and baked desserts in-store daily, is thrilled to unveil its juiciest summer collection yet. With a new Cloud Cake flavor and two individual Cloud Cake pieces, the new Summer Collection lets EVERYDAY (TLJ) customers across the country enjoy the deliciously fruity flavors of summer!
The summer range of Cloud Cakes includes the new Orange Cream Cake, featuring a sweet orange sponge cake and citrus flavored Cloud Cream. The new Cloud Cake flavor will be available as a whole cake and a 7-inch piece cake. Launched alongside Orange Cream Cake, the best-selling Peach Cream Cake will now be available in cake form, for those looking for this fan-favorite all on its own. Peach Cream Cake features a refreshing mix of delicious peaches and cream on a white sponge cake – the perfectly sweet and light summer bite.
EVERYDAY’s signature Cloud Cakes are made with a moist, delicate sponge cake, and layered and topped with fresh fruit and Cloud Cream, a freshly made whipped cream that’s lightly sweetened. The classic Cloud Cake also features seasonal fresh berries, but EVERYDAY features a variety of flavors including green tea, strawberry, chocolate, mango, and more. Unique EVERY DAY, these famous Cloud cakes are among the brand’s bestsellers.
“When we think of the perfect summertime treat, an orange creme often comes to mind to combine two distinct flavors that pair perfectly – and what better way to enjoy those flavors than in cake form?” said Joon Kwon, Marketing Director of TLJ. “Following the success of our Peach Cream Cake, we wanted to offer our fruit lovers another treat to enjoy this summer, which is why the Orange Cream Cake was created. We are proud to expand our line of Cloud Cakes extremely successful with more seasonal flavors.
The new collection is now available in more than 70 EVERYDAY stores across the United States and will join TLJ’s extensive menu of baked goods and Cloud Cakes as permanent menu items. For more information on EVERYDAY, to see the full menu, and to find your nearest store, visit https://www.tljus.com.
About EVERY DAY
Since its launch in the United States in 2004, TOUS les JOURS has grown into a well-regarded bakery and café franchise specializing in French-Asian inspired baked goods made with passion from the finest ingredients. TOUS les JOURS means “everyday” in French. As its name suggests, the chain offers a wide range of baked goods – artisan pastries, gourmet cakes and desserts, and artisanal drinks – baked fresh in-store daily. The brand prides itself on sourcing and using carefully selected ingredients and promises to bring freshness and quality to its customers. TOUS les JOURS continues to develop and innovate in all markets. With its franchise know-how and the team’s ongoing support, the brand is attracting the attention of people interested in starting their own small business. Currently, there are over 70 EVERYDAY stores in the United States and over 1,650 stores worldwide. To learn more about TOUS les JOURS stores and their locations, go to https://www.tljus.com.