Maui Ocean Center’s certified 100% sustainable Seascape Restaurant offers a four-course Thanksgiving feast and ‘ohana-style platters throughout the holiday season.
This locally sourced feast includes classic dishes with a savory twist, such as roasted butternut squash potstickers, garlic and rosemary infused prime rib, and freshly baked pumpkin pie with a cream topping. whipped with mascarpone and pumpkin. The four-course pre-fix meal is $ 49.95 per person (plus tip and tax). Keiki has the option of ordering from the children’s menu.
Reservations are strongly recommended. Visit https://mauioceancenter.com/dine/ to reserve your table and view the full menu.
Seascape Restaurant features Ohana-style platters for all Opportunity
Seascape Restaurant offers Chef Henry’s’ ohana-style platters for the holiday season, including Thanksgiving, Christmas, New Years Eve, and any occasion in between.
This option includes island-style main courses, platters of sashimi and poke, plus a savory side dish. The main dishes come in two sizes: a full pot, which can feed up to 40 people, and a half pot for small groups of up to 20 people. Orders must be placed at least 48 hours in advance and can be picked up at Seascape between 11 a.m. and 4 p.m.
To place holiday orders, send email [email protected], or call 808-270-7068.
* Free parking is available at the Maui Ocean Center for Kama’āina and Nā Hoa Kai members. Parking is $ 1 / hour for visitors. Follow the parking signs for directions to the appropriate lot and follow the posted PARKLINQ signs for instructions and digital payment.
Seascape Restaurant is a Platinum Certified ‘Ocean Friendly Restaurant’ that supports a sustainable future for the island community by sourcing locally grown, seasonal fruits and vegetables and grass-fed ranch protein for fresh cuisine. and tasty inspired by the island.
This award-winning restaurant offers a relaxing open-air atmosphere accompanied by a view of Māʻalaea Harbor. Seascape is open daily from 11 a.m. to 3 p.m.
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